Vegetarian Spanish Mackerel
Ingredient: Soy Protein, Soybean Oil, Modified Starch, Seaweed, Artificial Flavor
How to cook: Steam with lime, Fry, Grill with soy sauce, Microwave
Storage: Freeze at -10 ํC
Containing: 500 g. / 200 g.
Vegetarian Whole-grain Fish Cocktail Sausage
Vegetarian Sliced Chicken (Malaysian Style)
Vegetarian Ham (Slice)
Vegetarian Taiwanese Dried Salted Fish
Vegetarian Thai Dried Salted Fish
Vegetarian Smoked Chicken Drumstick
Vegetarian Black-Banded Trevally
Username or email address *
Lost your password?